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close up of buffalo chicken dip with frito scoop
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4.80 from 5 votes

EASY Buffalo Chicken Dip

This Buffalo Chicken Dip is an easy appetizer everyone loves. A chicken dip that tastes like buffalo wings and goes well with chips, crackers AND vegetables!
Prep Time5 minutes
Cook Time20 minutes
Total Time25 minutes
Course: Appetizer, Dip
Cuisine: American
Keyword: buffalo chicken dip, buffalo chicken dip recipe, buffalo wings, chicken dip, easy buffalo chicken dip
Servings: 12 servings
Calories: 175kcal
Author: Nikki Gladd

Ingredients

  • 8 oz. cream cheese , softened
  • ½ cup mayonnaise
  • ½ cup hot sauce
  • 1 (1 oz) package ranch dip mix
  • 2 cups cooked shredded chicken

Instructions

  • Preheat oven to 400°F. Lightly grease casserole dish.
  • In a medium mixing bowl, mix together the cream cheese, mayonnaise, hot sauce and ranch until thoroughly combined. Stir in the chicken until coated.
  • Bake for 20 to 25 minutes, until bubbly and heated through. Serve hot with chips, crackers, and/or veggies.
  • Store leftovers in the refrigerator for 3 to 5 days. Reheat in the microwave on HIGH, stirring every 30 seconds until hot.

Notes

  • This recipe can be easily halved for a smaller 6-serving party.
  • Nutritional information is an estimation based on 12 servings.

Nutrition

Calories: 175kcal | Carbohydrates: 2g | Protein: 7g | Fat: 15g | Saturated Fat: 5g | Cholesterol: 42mg | Sodium: 579mg | Potassium: 94mg | Fiber: 1g | Sugar: 1g | Vitamin A: 286IU | Vitamin C: 7mg | Calcium: 21mg | Iron: 1mg