recipe 

SOUR CREAM CHICKEN ENCHILADAS

Sour cream chicken enchiladas are so delicious your family will want this every week. An easy and creamy chicken enchilada recipe!

Ingredients:

Shredded chicken Salsa  Diced green chilies  Monterey jack cheese  Cheddar cheese 10-inch flour tortillas  Cream of chicken soup  Sour cream  Ground cumin  Garlic powder  Onion powder  Salt  Black pepper

For Cinco de Mayo, consider this recipe for the creamiest and easiest enchiladas.

HOW TO MAKE  SOUR CREAM CHICKEN ENCHILADAS

1

GENERAL STEPS

In a large bowl, combine the chicken, salsa, green chiles, and half of the cheese. Divide chicken mixture evenly in tortillas, roll, and place seam side down in a lightly greased 9x13-inch pan.

2

READY TO ENJOY! 

Mix chicken soup, sour cream, and spices. Pour over tortillas. Sprinkle with the remaining cheese. Bake 30-35 minutes.

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