recipe
SOUR CREAM CHICKEN ENCHILADAS
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Sour cream chicken enchiladas are so delicious your family will want this every week. An easy and creamy chicken enchilada recipe!
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Ingredients:
Shredded chicken Salsa Diced green chilies Monterey jack cheese Cheddar cheese 10-inch flour tortillas Cream of chicken soup Sour cream Ground cumin Garlic powder Onion powder Salt Black pepper
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For Cinco de Mayo, consider this recipe for the creamiest and easiest enchiladas.
HOW TO MAKE
SOUR CREAM CHICKEN ENCHILADAS
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1
GENERAL STEPS
In a large bowl, combine the chicken, salsa, green chiles, and half of the cheese. Divide chicken mixture evenly in tortillas, roll, and place seam side down in a lightly greased 9x13-inch pan.
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2
READY TO ENJOY!
Mix chicken soup, sour cream, and spices. Pour over tortillas. Sprinkle with the remaining cheese. Bake 30-35 minutes.
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