recipe
MEXICAN RESTAURANT STYLE SALSA
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This is our favorite Mexican restaurant-style salsa. Easy to make with pantry ingredients and no time at all!
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Celebrate Cinco De Mayo with this quick & easy recipe!
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Ingredients:
–jalapeño peppers –garlic –diced tomatoes –diced green chiles –yellow onion –artichoke hearts –salt & pepper –cumin –chili powder –lime –cilantro
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This recipe takes only minutes to prepare!
HOW TO MAKE
RESTAURANT
STYLE SALSA
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1
GENERAL STEPS
In a food processor fitted with the blade, process the jalapeño peppers and garlic cloves until finely chopped. Add the rest of the ingredients and process for 10 to 20 more seconds.
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2
READY TO ENJOY!
Transfer to a large container, cover and refrigerate for at least 1 hour to allow the flavors to blend before serving.
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