Easy 

Yeast Rolls Recipe

Why You'll Love it: 

With this quick yeast rolls recipe, you can have yeast dinner rolls ready in one hour!

What You Need:

*Low-Fat Milk *Water *Unsalted Butter *Sugar *Salt *Yeast *Flour *Salted Butter

1

Warm Liquids

Warm liquid ingredients in microwave, then sprinkle with yeast.

2

Create Dough

Stir in dry ingredients and mix until dough forms. Cover and let rise 15 minutes.

3

Ball the Dough

Shape 20 dough balls and place in pan. Cover and allow second rise for 15 minutes.

4

Bake 

Brush with egg wash and bake 15 minutes at 400°F in a 9x13 inch pan.

5

Serve & Enjoy! 

Remove the baked rolls from the oven and brush immediately with melted butter and serve.

RECIPE REVIEW:

"Excellent recipe and directions! I am the queen of failed biscuits and was trying to find a quick yeast recipe for dinner. This recipe was SPOT on. I followed directions very specifically and voila! Beautiful rolls that the family inhaled!" --Jeannie

ENJOY!

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Looking for More?

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*Soft Whole Wheat Rolls *Buttery Cornbread Yeast Rolls *Lion House Dinner Rolls