recipe 

CINNAMON ROLL TURKEYS

Make a fun Thanksgiving breakfast with these easy Cinnamon Roll Turkeys.  Refrigerated cinnamon rolls are quickly baked and then decorated like turkeys with bacon feathers, candy eyes, candy corn nose, and pretzel sticks feet.

Ingredients:

– 1 tube refrigerated cinnamon rolls (5-pack) – 8 slices thick cut bacon , cooked until crispy – 10 large candy eyeballs – 5 pieces candy corn – 15 pretzel sticks broken in half

The whole family will love these goofy cinnamon roll turkeys!

HOW TO MAKE CINNAMON ROLL TURKEYS

1

GENERAL STEPS

Bake rolls for 15 minutes.  Remove pan from oven and allow to slightly cool. Break bacon slices in half and place three halves into each cinnamon roll by tucking into the seam.

2

READY TO ENJOY!

Spread icing on top of each cinnamon roll and allow to drip down sides.  Decorate with candy eyes, candy corn beak and pretzel stick feet.

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