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PizzaHut Breadsticks

Why You'll Love it: 

These homemade breadsticks are labeled by my family as "Better Than Pizza Hut Breadsticks!"

What You Need:

*Warm Water *Sugar  *Olive Oil *Salt *Flour *Butter *Seasonings

1

Assemble Ingredients

In a large mixing bowl, combine the water, sugar and yeast. Let rest 2 minutes. Stir in the olive oil and salt.

2

Mix Flour

Gradually stir in 3 cups of the flour, until a dough forms.

3

Butter

Spread 4 tablespoons of melted butter in each bottom of two 9x13-inch baking dishes; set aside.

4

Divide Dough

Divide the dough in half. On a lightly floured surface, roll each half into a rough 9x13-inch rectangle and transfer to the buttered baking dishes.

5

Let Dough Rise

Brush with 1 more tablespoon of melted butter each. Tightly cover with plastic wrap and let rise at room temperature for 1 hour.

6

Bake

Remove plastic wrap. Score each pan of dough into 10 equal breadsticks. Bake 10 to 12 minutes at 475, until edges are golden.

7

Season

Remove from oven. Brush each pan with the remaining 1 tablespoon each of melted butter and sprinkle with breadstick seasoning.

8

Serve & Enjoy! 

Let rest 5 minutes then transfer to cutting board. Serve warm.

RECIPE REVIEW:

"These breadsticks are better than...well...sliced bread . So easy to make and they were a big hit for my family. We snacked on them while making homemade pizza. What an excellent recipe!!!" --Judy

ENJOY!

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