– 2 cups shredded cooked chicken
– 1 can (10.5 oz.) cream of chicken soup
– 1 cup sour cream
– Salt and pepper , to taste
For the Base:
– 3 cups Cooked rice (white or brown is fine)
For the Toppings:
– Mandarin oranges
– Crushed pineapple
– Chopped green onions
– Diced celery
– Shredded sharp cheddar cheese
– Coconut flakes
– Diced tomatoes
– Sliced almonds
– Chow Mein noodles