ALMOND FLOUR BANANA MUFFINS

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Ingredients:

HOW TO MAKE ALMOND FLOUR BANANA MUFFINS

[{"selector":"#anim-e527ac54-bc17-45ea-a1ba-1f60e7559808","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] There are only a few simple ingredients but the perfect muffin texture and so tasty! Get this Recipe!

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ALMOND FLOUR BANANA MUFFINS

Ingredients:

– 3 large ripe bananas , mashed (about 1 ½ cups) – 3 large eggs – 1 teaspoon vanilla extract – 1 teaspoon ground cinnamon – 1 teaspoon baking soda – ½ teaspoon baking powder – ½ teaspoon salt – 3 cups almond flour

HOW TO MAKE ALMOND FLOUR BANANA MUFFINS

1

GENERAL STEPS

Preheat oven to 350°F. Line muffin tin with 12 muffin liners. Mix all ingredients in a large bowl, in the order listed. Divide batter evenly into the 12 muffin cups.

2

READY TO ENJOY!

Bake 20 minutes, or until tops are golden and passes toothpick test.

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