recipe 

BAKED CHILI DOG SLIDERS

These baked chili dog sliders are simply hot dogs sandwiched into pull-apart rolls with melted cheese and chili sauce.

An easy dinner idea for your family OR the ultimate party food!

Ingredients:

– 12 ct. slider rolls (such as King's Hawaiian, do not pull apart) – 4 ct. hot dogs , sliced vertically in half – 1 cup chili sauce without beans , from a can – 1 cup shredded cheddar cheese , prefer freshly shredded – 2 tablespoons butter , melted – ½ teaspoon poppy seeds – ½ teaspoon onion powder – ¼ teaspoon garlic powder – ¼ teaspoon salt (more or less to taste)

Easy baked hot dog sandwiches that everyone LOVES!

HOW TO MAKE BAKED CHILI DOG SLIDERS

1

GENERAL STEPS

Preheat oven to 350°F. slice all 12 rolls in half horizontally. Place the bottom half of the rolls into a rimmed baking sheet or 9x13 pan. Line hot dogs in single layer, then cover evenly with chili sauce. Top with shredded cheese. Add top half of rolls. Brush melted butter/spices over top of rolls.

2

READY TO ENJOY!

Cover with foil and bake 10 minutes, remove foil and bake another 10 minutes

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