recipe
LITTLE SMOKIES IN A BLANKET
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This pigs in a blanket recipe is only two ingredients: Lil smokies and crescent rolls. Perfect party food or eat for breakfast!
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Little smokies in a blanket
is our favorite pigs in a blanket recipe because it is super easy, kid-friendly, and adults love them, too!
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Ingredients:
– 2 cans (8 oz. each) refrigerated crescent rolls – 48 lil' smokies (or cocktail sausages)
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Only 2 ingredients and 25 minutes for this tasty snack to be ready!
HOW TO MAKE
LIL SMOKIES IN A BLANKET
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1
GENERAL STEPS
Preheat oven to 375°F. Slice each crescent roll triangle into thirds to make 48 wedges. Wrap each lil smokies with one-third of a crescent triangle (one wedge) and place onto a baking sheet seam side down.
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2
READY TO ENJOY!
Bake 15 minutes until the pigs in a blanket dough is cooked through and golden brown.
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