recipe 

LITTLE SMOKIES IN A BLANKET

This pigs in a blanket recipe is only two ingredients: Lil smokies and crescent rolls. Perfect party food or eat for breakfast!

Little smokies in a blanket is our favorite pigs in a blanket recipe because it is super easy, kid-friendly, and adults love them, too!

Ingredients:

– 2 cans (8 oz. each) refrigerated crescent rolls – 48 lil' smokies (or cocktail sausages)

Only 2 ingredients and 25 minutes for this tasty snack to be ready!

HOW TO MAKE  LIL SMOKIES IN A BLANKET

1

GENERAL STEPS

Preheat oven to 375°F. Slice each crescent roll triangle into thirds to make 48 wedges. Wrap each lil smokies with one-third of a crescent triangle (one wedge) and place onto a baking sheet seam side down.

2

READY TO ENJOY!

Bake 15 minutes until the pigs in a blanket dough is cooked through and golden brown.

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