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POPPY SEED CHICKEN
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Poppy seed chicken
is a favorite creamy casserole topped with buttery Ritz crackers.
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Made with few ingredients, this recipe is an easy family dinner!
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Ingredients:
– 10 oz. cream of chicken condensed soup – 1 ½ cups sour cream – 3 cups cooked shredded chicken – salt and pepper , to taste – 2 sleeves Ritz crackers , crushed – 2 tablespoons poppy seeds – ½ cup unsalted butter , melted – Cooked white rice
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The ingredients are few, simple and very inexpensive.
HOW TO MAKE POPPY SEED CHICKEN
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1
GENERAL STEPS
Preheat oven to 350°F. Lightly grease 9x13 baking dish. Mix soup, sour cream, and chicken in large bowl. Spread mixture in baking dish. Bake 20 minutes. Crush the crackers. In a medium bowl, combine the crackers, poppy seeds and melted butter.
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2
READY TO ENJOY!
Remove chicken dish from oven. Evenly sprinkle crackers over the chicken mixture. Bake an additional 10 minutes. Serve hot over rice.
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