recipe 

RED WHITE AND BLUE ANGEL FOOD CAKE

This layered cake is an easy red, white and blue dessert you can make quickly with a store-bought angel food cake.

The filling is simply a mixture of strawberries, mini marshmallows and Cool Whip then sprinkled with blueberries.

Ingredients:

Angel food cake (store-bought, or homemade) – Fresh strawberries (1 lb.) – Fresh blueberries (2 cups) – Cool Whip (8 oz. tub) – Mini marshmallows (10 oz. bag)

You will love this light and fluffy angel cake!

HOW TO MAKE RED WHITE & BLUE ANGEL FOOD CAKE

1

GENERAL STEPS

Slice cake into 3 layers. Mash the strawberries in a bowl and fold in the Cool Whip. Spread a small amount of strawberry frosting on bottom cake layer then sprinkle with blueberries. Repeat steps with another layer.

2

READY TO ENJOY!

Place top layer on cake. Mix the mini marshmallows into the remaining strawberry frosting. Cover cake with the strawberry marshmallow frosting. Top with more berries.

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