CROCKPOT CHICKEN TACOS

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These easy Crockpot Chicken Tacos use only 3 ingredients! You can use this shredded chicken in tacos, enchiladas, burritos, salads and more!

[{"selector":"#anim-812ca618-6229-431f-9a7c-e50f24720ada","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] Get this Recipe!

Every family should have go-to recipes that are easy, convenient, and makes a ton to freeze for leftovers.

[{"selector":"#anim-b2eeeab9-9723-4cfd-a4d9-7a40cabfdce8","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-f4b88bf3-4318-4391-8814-46feab83ffbe","keyframes":{"transform":["translate3d(108.49859%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Get this Recipe!

Ingredients:

[{"selector":"#anim-3a1fdc71-36b7-44e1-97bd-e2d0933876f9","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-73aedafe-4d23-49ea-9696-0b177f3929b9","keyframes":{"transform":["translate3d(0px, 139.11001%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Get this Recipe!

You can make a ton of different tacos from this slow cooker shredded chicken.

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1

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2

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Swipe UP for the full recipe!

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CROCKPOT CHICKEN TACOS

These easy Crockpot Chicken Tacos use only 3 ingredients! You can use this shredded chicken in tacos, enchiladas, burritos, salads and more!

Every family should have go-to recipes that are easy, convenient, and makes a ton to freeze for leftovers.

Ingredients:

– 3 lbs skinless boneless chicken breasts (about 5 chicken breasts) – 1 (1 oz.) packet taco seasoning (or 2 tablespoons homemade taco seasoning) – 16 oz. jar salsa (use your favorite

You can make a ton of different tacos from this slow cooker shredded chicken.

HOW TO MAKE CROCKPOT CHICKEN TACOS

1

GENERAL STEPS

Place the chicken breasts in the bottom of a 6-quart slow cooker. Sprinkle evenly with taco seasoning. Top evenly with salsa. Cook on low for 6 to 8 hours, or high for 3 to 4 hours.

2

TIME TO SERVE!

Shred chicken with two forks in the slow cooker and mix with the juices. Serve in taco shells with toppings.

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