Fruity

Pineapple Lime Jello Mold

Why You'll Love it: 

Pineapple Lime Jello Mold is a blend of sweet and citrus flavors for an easy appetizer or dessert at any party.  This refreshingly classic gelatin mold includes only 5 ingredients and is prepared within 15 minutes!

What You Need:

*Package lime jello * boiling water * Can crushed pineapple drained, reserving 1 cup juice *Sour cream *Thawed Cool Whip * mini marshmallows

1

Make Jello

In a large bowl, stir together the lime jello powder and boiling water until the jello dissolves.  Stir in the reserved pineapple juice.  Place in the fridge for 45 minutes.

2

Assemble Ingredients

Remove bowl from the fridge and fold in the crushed pineapple, sour cream, Cool Whip and marshmallows.

3

Pour & Chill

Pour mixture into the prepared pan.  Chill 3 hours or until set.

4

Unmold

To unmold, dip the bottom of bundt pan into hot water for exactly 3 seconds.

5

Serve & Enjoy! 

Invert onto serving platter.  Slice to serve.

RECIPE REVIEW:

"This is so good and takes me back to childhood. This recipe is just like my mom used to make it!" --Mary

ENJOY!

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