Easy
Yeast Rolls Recipe
Why You'll Love it:
With this quick yeast rolls recipe, you can have yeast dinner rolls ready in one hour!
What You Need:
*Low-Fat Milk *Water *Unsalted Butter *Sugar *Salt *Yeast *Flour *Salted Butter
1
Warm Liquids
Warm liquid ingredients in microwave, then sprinkle with yeast.
2
Create Dough
Stir in dry ingredients and mix until dough forms. Cover and let rise 15 minutes.
3
Ball the Dough
Shape 20 dough balls and place in pan. Cover and allow second rise for 15 minutes.
4
Bake
Brush with egg wash and bake 15 minutes at 400°F in a 9x13 inch pan.
5
Serve & Enjoy!
Remove the baked rolls from the oven and brush immediately with melted butter and serve.
RECIPE REVIEW:
"Excellent recipe and directions! I am the queen of failed biscuits and was trying to find a quick yeast recipe for dinner. This recipe was SPOT on. I followed directions very specifically and voila! Beautiful rolls that the family inhaled!" --Jeannie
ENJOY!
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Looking for More?
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*Soft Whole Wheat Rolls *Buttery Cornbread Yeast Rolls *Lion House Dinner Rolls