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PizzaHut Breadsticks
Why You'll Love it:
These homemade breadsticks are labeled by my family as "Better Than Pizza Hut Breadsticks!"
What You Need:
*Warm Water *Sugar *Olive Oil *Salt *Flour *Butter *Seasonings
1
Assemble Ingredients
In a large mixing bowl, combine the water, sugar and yeast. Let rest 2 minutes. Stir in the olive oil and salt.
2
Mix Flour
Gradually stir in 3 cups of the flour, until a dough forms.
3
Butter
Spread 4 tablespoons of melted butter in each bottom of two 9x13-inch baking dishes; set aside.
4
Divide Dough
Divide the dough in half. On a lightly floured surface, roll each half into a rough 9x13-inch rectangle and transfer to the buttered baking dishes.
5
Let Dough Rise
Brush with 1 more tablespoon of melted butter each. Tightly cover with plastic wrap and let rise at room temperature for 1 hour.
6
Bake
Remove plastic wrap. Score each pan of dough into 10 equal breadsticks. Bake 10 to 12 minutes at 475, until edges are golden.
7
Season
Remove from oven. Brush each pan with the remaining 1 tablespoon each of melted butter and sprinkle with breadstick seasoning.
8
Serve & Enjoy!
Let rest 5 minutes then transfer to cutting board. Serve warm.
RECIPE REVIEW:
"These breadsticks are better than...well...sliced bread . So easy to make and they were a big hit for my family. We snacked on them while making homemade pizza. What an excellent recipe!!!" --Judy
ENJOY!
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